Red Velvet Cake

$55.00

• vegetarian

Soft red velvet layers filled and covered with cream cheese frosting, finished with red velvet crumbs.

Allergens

Contains: wheat, eggs

A dairy-free and meat-free establishment: everything we bake is parve, with no milk, butter or cream. Processed in a facility that uses fish. Our kitchen also handles wheat, eggs, tree nuts, peanuts, soy and sesame, so we can't guarantee any item is free from cross-contact. Learn more

Order ahead

Please order at least 2 days in advance.

Order requests are confirmed by phone or WhatsApp. No online payment.